Compass Group - 1 Grand Avenue - Responsibilities: Prepares high-quality food items according to standardized recipes and instructions to meet production, delivery and service schedules; Serves meals or prepares for delivery by using correct portioning, meeting outlined standards, ensuring that food is at the correct temperature and is attractive and tasty; Tastes all prepared food items; Responsible for records from area worked during service periods; Cleans kitchen after preparation and serving, maintaining high standards of cleanliness