We are seeking an experienced Line Cook to join our team, responsible for maintaining, setting up food production and quality control of all meat, fish, fowl and other food items prepared in the BOH operations. This is a full-time, onsite, non-exempt position. The pay rate for this position is $19-$20/hour. This position will be working the ,morning/early afternoon shift. Marcerro at Nightsky Marcerro - a name born from the union of mar (sea) and cerro (hill) - pays homage to the stunning natural convergence of the Pacific Ocean and the Santa Lucia Mountains that cradle our site. This unique positioning inspires everything we do, from the ingredients we source to the atmosphere we create. Set within Nightsky, an elevated outdoor hospitality experience, Marcerro invites guests to reconnect with the rhythm of the natural world. Nightsky is more than a setting - it's a celebration of our shared human journey and the beauty of the untamed outdoors. With its open-air design, thoughtful culi...Line Cook, Cook, Night, Hospitality, Restaurant, Hotel